Methods of Preparing Gulf Shrimp
Gulf shrimp is a category of shrimp that refer to decapod crustaceans that is covered with animals and they vary with the type of climate. There are several differences between the gulf shrimp and the Atlantic shrimp and one of them is the size. The size of a gulf shrimp is large than the size of Atlantic shrimp and therefore Atlantic shrimp are put in salad where there are several meals while gulf shrimp is put in the meal such as in shrimp cocktail where there is a lot of focus when taking the meal or when dishing.
Another difference is flavor and food whereby gulf shrimp cannot be included in fisheries for there are a lot of variation in it while the Atlantic shrimp can be added in the fisheries under some circumstances and it usually makes the food to have a good flavor. Habit and flavor of the gulf shrimp and Atlantic shrimp also create the difference between the two such that gulf shrimp are large in size, have muscle tone and have the ability to swim thus making them to have high flavor and habit than the Atlantic since they are more firm when biting them due to constant swimming which enable them to have muscle tone. View this website https://en.wikipedia.org/wiki/Crab_fisheries about shrimp.
The amount of price is the last factor which give the difference between gulf shrimp and Atlantic shrimp. Gulf shrimp requires a lot of effort in order to catch them due to the fact that they are found in the wild unlike Atlantic shrimp which do not require a lot of energy sine they are pulled from a fishery. Due to a lot of effort which is needed in gulf shrimp they are more expensive than the Atlantic shrimp. Click here to read more info.
There are several methods which are used when preparing gulf shrimp such as colossal shrimp in order to make them delicious and look perfect when eating them. One of the method which can be used to prepare gulf shrimp is boiling them where you will need a half of pound shrimp, 4 cups of water and pinch of salt. In this method you will be required to peel your shrimp before you boil it and leave the tails on and then you can put them in a large pot which contains hot water and cook for 2-3 minutes until pink or opaque.
Saut?ing is another method which require colossal shrimp, cooking fat, pepper and other spices in order to add taste to it. In this method you will be required to heat the oil and add shrimp until they become opaque and the tail becomes dark. Other method may include grilling and roasting.